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Vegetarian Menu 1 (€ 115)
(includes mise en place: tables, simple ivory table linens & napkins, glasses, white china, stainless steel cutlery, simple chairs only).
Note
: flowers, candles, etc are extra
Starters
Standing starters with some chairs and small tables
1 glass of Prosecco, fruit cocktail with Prosecco, fruit juices, mineral water
Flakes of parmesan cheese, green olives, toasted salted almonds and pistachio nuts.
Antipasto
Caprese - mozzarella and tomato
First Course served at table
Ravioli with ricotta sautéed in a butter and sage sauce
Second course served at table
Vegetable flan with creamy sauce
side dishes
Braised vegetables
&
Roasted potatoes with rosemary
Dessert
Italian 1 layer Wedding cake
Coffee
Selection of Grappa and Limoncello
Drinks served with dinner
Mineral Water (1/2 bottle per person)
Red (Chianti Classico) & White Wine (Vernaccia di San Gimignano) - 1/2 bottle per person