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Example Menu 1


MINIMUM:  20 ADULT MEALS
 
 
 
 
(includes mise en place:  tables, simple ivory table linens & napkins, glasses, white china, stainless steel cutlery, simple chairs only)

Note:   flowers, candles, etc are extra
 

 
WELCOME BUFFET COCKTAIL

Standing  starters with some chairs and small tables


1 glass of  Prosecco, fruit cocktail with Prosecco, fruit juices, mineral water, flakes of parmesan cheese, green olives, toasted salted almonds and pistachio nuts



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DINNER
 
Antipasto
 
Caprese - mozzarella and tomato
 
 
FIRST COURSE SERVED AT TABLE
 
Ravioli with ricotta sautéed in a butter and sage sauce
 
 
SECOND COURSE SERVED AT TABLE 
 
Braised beef al Morellino wine
 
 
SIDE DISHES
 
Braised vegetables
&
Roasted potatoes with rosemary

 
********
 
DESSERT
 
Italian 1 layer Wedding cake
 
Coffee
 
Selection of Grappa and Limoncello

 
DRINKS SERVED WITH DINNER
 
Mineral Water (1/2 bottle per person)

 
Red (Chianti Classico) & White Wine (Vernaccia di San Gimignano) - 1/2 bottle per person