Traditional Wedding Buffet

 
 After Ceremony Aperitif
 
2 bicchiere di prosecco, succo di arancia, acqua minerale con patatine, noccioline, olive e bruschetta con pomodoro, tartine varie
2 glasses of Prosecco each, OJ and mineral water served with nuts, chips, olives and bruschetta with fresh tomatoes and a selection of puff pastry filled with meats, cheeses, and vegetables.

*****   

 Antipasto Buffet
Veli di spade marinato agli agrumi
Marinated swordfish garnished with lemon and orange
Crostini di salmone salmistrato
Salmon cured in brine served on Crusted bread
Assortimento di salumi e formaggi Calabresi
A variety of Calabrian cured meats & cheeses
Quiche al formaggio
Cheese quiche
Torte rustiche con verdure e Pizzette
Savoury cakes with vegetables and a selection of pizza
Mozzarella (ciliegine)
Fresh mozzarella balls
Frittelle vari gusti
Fried vegetable fritters
Crespelle Calabresi
Fried potato fritters
 Canapè e rustici assortiti
Hot & cold tarts filled with meats & cheeses
Quadrotti di parmigiana di melanzane
Eggplant parmesan squares


*****     
   
First Course Pasta Buffet
 
Risotto champagne e punte di asparagi
Champagne and aspargus risotto
&
Gnocchi gamberetti e zucchine
Gnocchi sauté in a shrimp e zucchini sauce
 
*****        
 
Macedonia con frutta fresca e gelato
Fresh fruit salad served with ice-cream
 
*****        
 
Vino rosso o bianco (1/2 bottiglia di persona)
½ bottle of red or white wine per person
 
  Acqua minerale
Bottled mineral water