Hotel Gabbiano - Weddings &
Receptions
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Hotel Front Page |
Description |
Price List |
Restaurant
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Wedding hosting fees:
-
No hosting fee
for pool, garden or patio weddings.
-
beach wedding
hosting fee -
500 euros
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Only larger weddings (75 or
more) can be held on Saturday and Sunday
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All
menus include:
Note: Menus can be changed - prices may be
impacted
Buffet Menu
Fish Menu 1
Fish Menu 2
Meat Menu 3
Meat Menu 4
Buffet MENU
(€ 75 p.p.)
Aperitivo & Cocktail sulla Piscina con Buffet:
pizzettine, rustici,olive ascolane, patatine,tartine, fritelline di
alghe marine
Assortment of finger foods – mini pizzas, stuffed olives, chips,
nuts, olives and a variety of fried veggies & puff pastry stuffed
with veggies & cheese.
Buffet
Cascata di prosciutto di parma
Fountain of Prosciutto Parma
Rucola con bresaola e scagliette de parmigiano
Rocket (Arugula) and
bresaola with slivers of parmesan cheese
Involtini di melanzane
Rolled eggplant stuffed with cheese
Insalata di riso
Rice salad
Pennette alla Carrettiera
Pasta with fresh tomato, mozzarella cheese & basil
Vitello tonnato
Veal in a tuna, caper sauce
Cozze al graten
Mussel alla gratin
Ciliegine di mozzarelline
Small mozzarella balls
Affettato di salame locale
A selection of cured salami meats
Pane locale
Fresh local bread
Melanzane alla griglie
Grilled eggplant
Pomodori ripieni
Stuffed tomatoes
Zucchine alla scapece
Fried zucchini garnished with garlic, mint &
balsamic vinegar
Arancini di riso
Fried rice balls stuffed with mozzarella cheese,
peas & tomato sauce
Croquettes di patate
Potato croquettes
Caciocavallo a fette
Fresh local cheese (caciocavallo)
Buffet di dolci
Buffet of desserts
Esposizione di frutta fresca
A selection of fresh fruit
Dolci
Italian pastries
Torta nuziale
Wedding cake
Caffe
coffee
Vino acqua minerale
Mineral water
MENU N. 1
(€ 80.00 p.p.)
Aperitivo Sirenetta sulla Piscina con Buffet: pizzettine,
rustici,olive ascolane,, fritelline di alghe
marine
assortment of finger foods – mini pizzas, stuffed
olives, chips, nuts, olives and a variety of fried veggies
Antipasto Mare e Monti
Mixed seafood platter with local cheeses & cured meats
Trofiette con zucchine, vongole e crema di scampetti
Homemade pasta sautéed with zucchini in a clam & scampi rose sauce
Ravioli
alla
Parigina e Gnocchetti sardi rigati con salsa ai funghi porcini
Ravioli filled with ground meat & spinach and gnocchi
sautéed in a
porcini sauce with fresh tomatoes
Trancio
di Pesce Spada al Salmoriglio con Frivolezze di giardino
Grilled Swordfish with a mixed salad
Involtini di maialino con patate novelle
Pork stuffed with ham in a lemon sauce with potatoes
Coppetta
di macedonia con gelato
Fruit cocktail with a scoop of ice-cream
Torta
Nuziale
Wedding cake
Caffè
coffee
Vini:
(wines) Chiaro di Basilicata e Aglianico del Vulture -
half bottle per person
Spumante (sparkling wines): Prosecco
Acqua
Naturale ed Effervescente (Mineral and Natural Water)
Bibite
a richieste (soft drinks)
******************************
MENU N. 2
(€ 80,00 p.p. )
Aperitivo Sirenetta sulla Piscina con Buffet: pizzettine,
rustici,olive ascolane,, fritelline di alghe marine
assortment of finger foods – mini pizzas, stuffed olives, chips,
nuts, olives and a variety of fried veggies
Capriccio di Nettuno
A
variety of seafood specialties
Risotto agli Scampetti
Risotto
with Scampi
Foglie d’olivo alla
marateota
Home made
pasta shaped like an olive leaf sautéed in a calamari red sauce
Delizia marinare alla
griglia con Frivolezze di giardino
A
selection of grilled fish with a mixed salad
Carrello di formaggi
misti
A selection
of cheeses
Coppetta di fragole
con gelato
Strawberries with a scoop of ice-cream
Torta Nuziale
Wedding
cake
Caffè
coffee
Vini:
(wines)
Chiaro di Basilicata e Aglianico del Vulture - half bottle per
person
Spumante (sparkling wine): Prosecco
Acqua Naturale ed Effervescente (Mineral and Natural Water)
Bibite a richieste (soft drinks)
***********************************
MENU N. 3
(€ 75.00 p.p.)
Aperitivo Sirenetta sulla Piscina con
Buffet: pizzettine, rustici,olive ascolane,, fritelline di alghe
marine
Assortment of finger foods – mini pizzas, stuffed
olives, chips, nuts, olives and a variety of fried veggies
Antipasto
Mixed platter with local cheeses &
cured meats
Trofiette con zucchine dorate e
pomodori pachino
Homemade pasta sautéed with
zucchini & fresh cherry tomato sauce
Ravioli di ricotta e spinaci al burro
e salvia
Ravioli filled with ricotta & spinaci
sauted in a butter & sage sauce
Involtini di maialino con patate
novelle
Pork stuffed with ham in a lemon sauce with potatoes
Girandola di arrosti di carne
Meat kabobs grilled (chicken,sausage,veal,pork,lamb)
Coppetta di
macedonia con gelato
Fruit cocktail with a scoop of
ice-cream
Torta Nuziale
Wedding cake
Caffè
coffee
Vini:
(wines) Chiaro di Basilicata e Aglianico del Vulture - half
bottle per person
Spumante
(sparkling wine): Prosecco
Acqua Naturale ed Effervescente
(Mineral and Natural Water)
Bibite a richieste
(soft drinks)
******************************
MENU N. 4
(€ 75.00 p.p.)
Aperitivo Sirenetta sulla Piscina con
Buffet: pizzettine, rustici,olive ascolane,, fritelline di alghe
marine
Assortment of finger foods – mini pizzas, stuffed
olives, chips, nuts, olives and a variety of fried veggies
Antipasto
Stuffed bresaola on a bed of
rucola & parmesan cheese
Garganelli all’ortolana
Homemade pasta sautéed with
vegetables in fresh cherry tomato sauce
Risotto alle punte di asparagi
Risotto with asparagus
Agnello al forno con erbe
Baked lamb with herbs
Arrosto di vitello in salsa tonnata
Roasted veal garnished in a tuna
sauce
Coppetta
di macedonia con gelato
Fruit cocktail with a scoop of
ice-cream
Torta Nuziale
Wedding cake
Caffè
coffee
Vini:
(wines) Chiaro di Basilicata e Aglianico del Vulture - half bottle
per person
Spumante
(sparkling wine): Prosecco
Acqua Naturale ed Effervescente
(Mineral and Natural Water)
Bibite a richieste
(soft drinks)
A Few More Pictures
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